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    InsightDash
    Free Calculator Tool

    Break-Even Calculator

    Find out exactly how many units you need to sell to cover your costs and start making profit.

    Enter Your Numbers

    Rent, salaries, insurance, utilities (costs that don't change)

    Cost to produce/purchase each unit you sell

    What you charge customers per unit

    Your Break-Even Analysis

    Break-Even Point

    0 units

    = $0.00 in revenue

    Contribution Margin

    $0.00/unit

    CM Ratio

    0.0%

    Break-Even Formulas

    Break-Even Units Formula

    Fixed Costs ÷ (Price - Variable Cost)

    This gives you the number of units you need to sell to break even.

    Break-Even Revenue Formula

    Fixed Costs ÷ Contribution Margin Ratio

    This gives you the total revenue needed to break even.

    Break-Even Examples by Industry

    Gas Station Example

    Monthly Fixed Costs:$15,000
    Cost per Gallon:$2.80
    Sell Price:$3.00
    Break-Even:75,000 gallons

    Restaurant Example

    Monthly Fixed Costs:$20,000
    Food Cost per Meal:$8
    Average Meal Price:$25
    Break-Even:1,177 meals

    Retail Store Example

    Monthly Fixed Costs:$8,000
    Product Cost:$30
    Selling Price:$50
    Break-Even:400 units

    Track Your Actual Performance

    Now that you know your break-even point, track your daily sales to see how quickly you hit it each month.

    No credit card required Results in 60 seconds

    Frequently Asked Questions

    What is break-even point?

    The break-even point is when your total revenue equals your total costs - you're not making a profit or loss. It tells you the minimum number of units you need to sell (or revenue you need to generate) to cover all your costs.

    How do you calculate break-even point?

    Break-even point in units = Fixed Costs ÷ (Price per Unit - Variable Cost per Unit). For break-even revenue, multiply the break-even units by your price per unit.

    What are fixed costs vs variable costs?

    Fixed costs stay the same regardless of how much you sell (rent, salaries, insurance). Variable costs change with each unit sold (materials, ingredients, commissions). Understanding this distinction is crucial for break-even analysis.